MENU O FONDUE
Fondue grelhado à mesa, servido com acompanhamentos e molhos, para uma refeição feita com tempo e partilha.
DESDE 1987
Carnes, peixe, marisco e especialidades pensadas para quem procura uma refeição diferente, completa e à volta da mesa.
PARA PARTILHAR
Degustação Menu
Jantar Menu
Vinho Lista
Menu de degustação
Outono de 2024
Menu
Vermentino di Gallura " Costamolino " — Sardenha, Itália 2019
Pinot Noir " Les Larmes " — Littorai, Costa de Sonoma, EUA 2020
Chenin Blanc " Sec " — Domaine Huet, Vouvray, França 2021
Sauvignon Blanc " Te Koko " —Marlborough, Nova Zelândia 2021
Chablis Premier Cru " Montmains " — Borgonha, França 2020
Syrah " Granite " — Mullineux, Swartland, África do Sul 2018
Moscato d'Asti " Nivole " — Michele Chiarlo, Piemonte, Itália 2021
Prosecco Superiore " Cartizze Dry " — Bisol, Vêneto, Itália 2020
Degustação Menu 135€
Bebidas Emparelhamento: 80€
Converse com um membro da equipe sobre as necessidades e intolerâncias alimentares.
Uma taxa de serviço discricionária de 12,5% será adicionada à sua fatura final.
Menu
ENTRADAS / Appetizer
Bread basket — fresh and toasted
Small salads — ear, octopus, peppers, mushrooms, prawns...
House pâté
Quail eggs in cocktail sauce
Olives
Grande Reserva acorn-fed ham
Butter
Meat croquettes
Boiled prawns — plate
Soup
Menu
COMPLEMENTOS / SIDES
250 grs / Lobster portion 250g
Fries
White rice / House rice
Mixed salad
Boiled / sautéed broccoli
Black beans
Fruit
Mayonnaise
Takeaway box
Menu
OS FONDUES Para duas pessoas /FONDUES For two people
Três carnes à escolha / Three meats of your choice
Mixed fondue with prawns
Dose para +/- 6 pessoas / Portion for approx. 6 people
K.O.B. Wagyu with prawns
Veal
Veal with prawns
Dry-aged sirloin
Dry-aged sirloin with prawns
Deer
Deer with prawns
Wild boar
Wild boar with prawns
Picanha
Picanha with prawns
Tri-tip beef
Tri-tip beef with prawns
Kangaroo
Kangaroo with prawns
Black pork
Black pork with prawns
Duck
Duck with prawns
Chicken
Chicken with prawns
Zebra with prawns
Horse
Horse with prawns
Turkey
Turkey with prawns
Bison
Bison with prawns
Ostrich
Monkfish
Monkfish with prawns
Prawns
Emmental and Gruyère melted, served with bread
Menu
ESPECIALIDADES NA BRASA / GRILLED SPECIALITIES
Black pork shoulder cut
Horse
Black pork “secretos”
Duck breast
Chicken breast
Veal steak with Roquefort sauce
Grilled veal steaks
Madeira-style skewer
Deer
Wild boar
Kangaroo
Ostrich
Bison
Menu
ESPECIALIDADES NA PEDRA / HOT STONE SPECIALITIES
Deer
Wild boar
Kangaroo
Ostrich
Bison
Zebra
Horse
Veal
Dry-aged sirloin
Black pork
Tri-tip beef
Menu
PEIXE / FISH
Codfish with cream
Spiritual codfish
Codfish with cream, prawns and spinach
Grilled monkfish skewer with bacon
Prawn skewer with grilled veal
Roasted codfish with punched potatoes and broccoli
Roasted octopus with punched potatoes
Lobster bread stew
Prawn bread stew
Seafood cataplana — 2 people
Monkfish cataplana — 2 people
Menu
VEGAN / VEGETARIANO
Hambúrguer feito 100% a partir de plantas.
100% plant-based burger.
Barreiro
Desde 1987